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Passito wine made from white extra ripe grapes. It’s a characteristic wine appreciated by connoisseurs with strong historical and cultural features, strictly and deeply linked to the traditions and the territory of origin.

GRAPES: Extra ripe white grapes slowly and naturally dried on the Riolo Terme vine rows.

VINEYARDS: White grapes.

APPEARANCE: Sweet liqueur-like wine, amber-coloured.

FLAVOUR: The aroma reminds mature fruits, honey and vanilla; the taste is velvety and sweet, persistent and with very pleasant notes of jam.

VINIFICATION: It takes place according to the oldest traditions by softly pressing the grapes and a following maturation in small oak kegs.